Where to eat
Café colonial in Gramado: what it is and how to enjoy it
A lavish spread of breads, cakes, cold cuts, jams and sweets: café colonial usually replaces a whole meal.
Updated on October 1, 2026 adapted from the Portuguese original
Café colonial is a Serra Gaúcha tradition linked to European immigration: a lavish table of breads, cakes, cuca (a German-style crumble cake), cold cuts, jams, sweets and hot drinks, usually at a fixed price per person.
When to go
Because it is so generous, café colonial usually works as a main meal. Many people go in mid-afternoon and have only a light snack in the evening.
How to fit it into your itinerary
- On a rainy day, it is a long indoor experience — it pairs well with Gramado on a rainy day.
- After a morning of sightseeing, it makes a good long break.
- Avoid scheduling strenuous activities straight afterwards.
What to check first
- Price per person and the policy for children.
- Whether it is table service or a buffet.
- Options for dietary restrictions.
- Opening hours and whether you can book.
Keep reading
Keep planning
-
Where to eat in Gramado: a practical guide Food is the reason for travelling most often cited by visitors. Here is how to choose well and book at the right time. Read guide -
Gramado on a rainy day: what to do and how to save your itinerary Rain and fog are part of life in the highlands. With a plan B ready, a wet day becomes a day of museums, indoor snow and good food. Read guide -
Gramado 3-day itinerary: downtown, parks and good food Three days let you add a full day of attractions outside downtown to the essentials of the centre. Read guide